Zua zua Menu

The menu offers a range of dishes and beverages typical of a bar and grill with Basque, tapas, and café influences. It is structured to accommodate various dining occasions, including breakfast, coffee breaks, light meals, and casual dining.

• Tapas and Pintxos: A selection of small plates such as assorted pintxos, tortilla varieties including tortilla de jamón y queso, huevos rotos con jamón, tortillas espectaculares, and nachos con guacamole. These items are designed for sharing or light bites.
• Salads and Light Meals: Options include salads like chicken salad with mustard dressing and mixed vegetal pollo, suitable for a light and refreshing choice.
• Snacks and Appetizers: Items such as rabas (fried squid), triángulo atún, and huevos con patatas y morcilla provide savory options that can be enjoyed as starters or casual snacks.
• Desserts and Pastries: Sweet offerings include donuts, bizcocho con moho, and croissant mantequilla, paired with coffee or other beverages.
• Beverages: The drinks menu features coffee including decaffeinated options, mosto (a traditional non-alcoholic grape juice), vino blanco, Coca-Cola, and a selection of cocktails such as cóctel aperitivo.

The menu is suitable for customers looking for quick orders, casual dining experiences, or refreshments during the day. It caters to a variety of tastes with a balance of traditional Basque flavors and café-style offerings.